Šturdík, E.: search on Z-Library

The world's largest scientific articles store. 70,000,000+ articles for free.

Don't use scam websites

1

Voice, Silence and Self: Negotiations of Buraku Identity in Contemporary Japan

Šturdík, Martin

Journal:

Asiatische Studien - Études Asiatiques

Year:

2017

Language:

english

File:

PDF, 2.07 MB

english, 2017

2

Application of Electrochemical Biosensors in Clinical Diagnosis

Rastislav Monošík, Miroslav Stred'anský, Ernest Šturdík

Journal:

Journal of Clinical Laboratory Analysis

Year:

2012

Language:

english

File:

PDF, 622 KB

english, 2012

3

Optimization of β-galactosidase extraction from Kluyveromyces marxianus

M. Stred'anský, M. Tomáška, E. Šturdík, Ľ. Kremnický

Journal:

Enzyme and Microbial Technology

Year:

1993

Language:

english

File:

PDF, 202 KB

english, 1993

4

Lipophilic rutin derivatives for antioxidant protection of oil-based foods

Jana Viskupicova, Martina Danihelova, Miroslav Ondrejovic, Tibor Liptaj, Ernest Sturdik

Journal:

Year:

2010

Language:

english

File:

PDF, 286 KB

english, 2010

5

Induction and acceleration of yeast lysis by addition of fresh yeast autolysate

Roman Kollár, Ernest Šturdík, Vladimír Farkaš

Journal:

Biotechnology Letters

Year:

1991

Language:

english

File:

PDF, 208 KB

english, 1991

6

Lactose hydrolysis in aqueous two-phase system by whole-cellβ-galactosidase of Kluyveromyces marxianus

M. Tomáška, M. Stred'anský, A. Tomašková, E. Šturdík

Journal:

Bioprocess and Biosystems Engineering

Year:

1995

Language:

english

File:

PDF, 424 KB

english, 1995

7

Application of Enzyme Biosensors in Analysis of Food and Beverages

Rastislav Monosik, Miroslav Stredansky, Jan Tkac, Ernest Sturdik

Journal:

Food Analytical Methods

Year:

2012

Language:

english

File:

PDF, 244 KB

english, 2012

8

Efficiency of a fixed-bed and a gas-lift three-column reactor for continuous production of ethanol by pectate-and alginate-immobilizedSaccharomyces cerevisiaecells

M. Valach, M. Navrátil, V. Horváthová, J. Zigová, E. Šturdík, E. Hrabárová, P. Gemeiner

Journal:

Chemical Papers

Year:

2006

Language:

english

File:

PDF, 304 KB

english, 2006

9

Production of non-alcoholic beer using free and immobilized cells of Saccharomyces cerevisiae deficient in the tricarboxylic acid cycle

Marián Navrátil, Zoltán Dömény, Ernest Šturdík, Daniela Šmogrovičová, Peter Gemeiner

Journal:

Biotechnology and Applied Biochemistry

Year:

2002

Language:

english

File:

PDF, 264 KB

english, 2002

10

Antimicrobial activity of 2-vinylfuran derivatives

L′. Drobnica, E. Šturdík

Journal:

Folia Microbiologica

Year:

1980

Language:

english

File:

PDF, 526 KB

english, 1980

11

Process and metabolic characteristics of Bacillus coagulans as a lactic acid producer

V. Heriban, E. ŠTurdík, Ľ. Zalibera, P. Matuš

Journal:

Letters in Applied Microbiology

Year:

1993

Language:

english

File:

PDF, 242 KB

english, 1993

12

Effects of enzymes and hydrocolloids on physical, sensory, and shelf-life properties of wheat bread

Mikuš, Ľubomír, Kováčová, Mária, Dodok, Ladislav, Medveďová, Alžbeta, Mikušová, Lucia, Šturdík, Ernest

Journal:

Chemical Papers

Year:

2013

Language:

english

File:

PDF, 275 KB

english, 2013

13

Novel glucose non-interference biosensor for lactose detection based on galactose oxidase–peroxidase with and without co-immobilised β-galactosidase

Tkáč, Ján, Šturdík, Ernest, Gemeiner, Peter

Journal:

The Analyst (Royal Society of Chemistry)

Year:

2000

Language:

english

File:

PDF, 76 KB

english, 2000

14

Novel cereal fibre drink as a tool for civilisation disease prevention

Mikušová, L., Ciesarová, Z., Hromádková, Z., Valachovišová, M., Penesová, A., Kajaba, I., Holubková, A., Krajčíová, Ľ, Mislovišová, D., Bobrík, M., Šturdík, E.

Journal:

Quality Assurance and Safety of Crops & Foods

Year:

2014

Language:

english

File:

PDF, 141 KB

english, 2014

15

Complete fractionation of saccharomyces cerevisiae biomass

Kollar, Roman, Sturdik, Ernest, Sajbidor, Jan

Journal:

Food Biotechnology

Year:

1992

Language:

english

File:

PDF, 627 KB

english, 1992

16

Biosensors - classification, characterization and new trends

Monošík, Rastislav, Streďanský, Miroslav, Šturdík, Ernest

Journal:

Acta Chimica Slovaca

Year:

2012

Language:

english

File:

PDF, 235 KB

english, 2012

17

Therapeutic potential of curcumin in medicinal chemistry

Košťálová, Daniela, Bezáková, Lýdia, Račkovác, Lucia, Mošovská, Silvia, Šturdík, Ernest

Journal:

Acta Chimica Slovaca

Year:

2013

Language:

english

File:

PDF, 403 KB

english, 2013

18

Development of new types of bread fortified with partially fermented oat wholegrain flour with high betaglucan content

Duchoňová, L., Mikušová, L., Polakovičová, P., Kukurová, K., Ciesarová, Z., Šturdík, E.

Journal:

Proceedings of The Nutrition Society

Year:

2012

Language:

english

File:

PDF, 33 KB

english, 2012

19

Importance of invertase activity for gluconic acid production from sucrose by aspergillus niger

M. Rosenberg, J. Švitel, I. Rosenbergová, E. Šturdík

Journal:

Acta Biotechnologica

Year:

1992

Language:

english

File:

PDF, 314 KB

english, 1992

20

Nutrition and broth alterations in the lactic acid fermentation

V. Heriban, V. Sitkey, E. Šturdík, P. Matuš

Journal:

Acta Biotechnologica

Year:

1993

Language:

english

File:

PDF, 309 KB

english, 1993

21

Optimization of sorbose production from sorbitol by Gluconobacter oxydans

M. Rosenberg, J. Švitel, I. Rosenbergová, E. Šturdík

Journal:

Acta Biotechnologica

Year:

1993

Language:

english

File:

PDF, 298 KB

english, 1993

22

ChemInform Abstract: The Potential and Practical Applications of Acylated Flavonoids

J. Viskupicova, M. Ondrejovic, E. Sturdik

Journal:

Year:

2009

File:

PDF, 11 KB

2009

23

Growth of Candida albicans on artificial D-glucose derivatives

Dr. M. Hrmová, E. Šturdík, M. Košík, P. Gemeiner, L. Petruš

Journal:

Journal of Basic Microbiology

Year:

1983

Language:

english

File:

PDF, 615 KB

english, 1983

24

n-Propanol conversion to propionic acid by Gluconobacter oxydans

Juraj Švitel, Ernest Šturdík

Journal:

Enzyme and Microbial Technology

Year:

1995

Language:

english

File:

PDF, 545 KB

english, 1995

25

Phenylhydrazonopropanedinitrile derivatives of cellulose: New type of sorbent for thiol compounds

Vladimír Marko, Peter Gemeiner, Marián Antalík, Ernest Šturdík, Ľudovít Drobnica, Pavol Kristián

Journal:

Reactive Polymers, Ion Exchangers, Sorbents

Year:

1983

Language:

english

File:

PDF, 632 KB

english, 1983

26

Oxidation of liposomal membrane suppressed by flavonoids: Quantitative structure–activity relationship

Lucia Rackova, Silvia Firakova, Daniela Kostalova, Milan Stefek, Ernest Sturdik, Magdalena Majekova

Journal:

Bioorganic & Medicinal Chemistry

Year:

2005

Language:

english

File:

PDF, 309 KB

english, 2005

27

α-Amylase from Thermococcus hydrothermalis: Re-cloning aimed at the improved expression and hydrolysis of corn starch

Viera Horváthová, Andrej Godány, Ernest Šturdík, Štefan Janeček

Journal:

Enzyme and Microbial Technology

Year:

2006

Language:

english

File:

PDF, 174 KB

english, 2006

28

The content of water-soluble and water-insoluble β-d-glucans in selected oats and barley varieties

Alena Gajdošová, Zuzana Petruláková, Michaela Havrlentová, Viera Červená, Bernadetta Hozová, Ernest Šturdík, Grigorij Kogan

Journal:

Carbohydrate Polymers

Year:

2007

Language:

english

File:

PDF, 178 KB

english, 2007

29

Fermentation of wheat and triticale and analysis of the nutrition benefit components in solid fractions obtained during the ethanol conversion

Viera Horvathova, Jana Jurovata, Frantisek Gago, Ernest Sturdik

Journal:

Current Opinion in Biotechnology

Year:

2011

Language:

english

File:

PDF, 77 KB

english, 2011

30

Structural aspects of flavonoids as trypsin inhibitors

Tibor Maliar, Andrej Jedinák, Jana Kadrabová, Ernest Šturdík

Journal:

European Journal of Medicinal Chemistry

Year:

2004

Language:

english

File:

PDF, 478 KB

english, 2004

31

Assessment of waxy and non-waxy corn and wheat cultivars in terms of ethanol fermentation

V.O. Ondáš, V.H. Horváthová, H.N. Novanská, M.B. Blažková, E.Š. Šturdík

Journal:

Journal of Biotechnology

Year:

2010

Language:

english

File:

PDF, 72 KB

english, 2010

32

Content of Selected Nutrition and Health Benefit Components in the Wheat Varieties

Jana Jurovatá, František Gago, Zuzana Šrámková, Filip Kraic, Ernest Šturdík

Journal:

Journal of Biotechnology

Year:

2010

Language:

english

File:

PDF, 70 KB

english, 2010

33

Biomimetic oxidation of glutathione by synthetic analogues of the active centres of ‘blue’ copper proteins

Vitaly V. Pavlishchuk, Ján Labuda, Ernest Šturdík

Journal:

Inorganica Chimica Acta

Year:

1988

Language:

english

File:

PDF, 247 KB

english, 1988

34

Improved selectivity of microbial biosensor using membrane coating. Application to the analysis of ethanol during fermentation

Jan Tkac, Igor Vostiar, Lo Gorton, Peter Gemeiner, Ernest Sturdik

Journal:

Biosensors and Bioelectronics

Year:

2003

Language:

english

File:

PDF, 376 KB

english, 2003

35

Indirect evidence of direct electron communication between the active site of galactose oxidase and a graphite electrode

Jan Tkac, Igor Vostiar, Peter Gemeiner, Ernest Sturdik

Journal:

Bioelectrochemistry

Year:

2002

Language:

english

File:

PDF, 85 KB

english, 2002

36

Amperometric urea biosensor based on urease and electropolymerized toluidine blue dye as a pH-sensitive redox probe

Igor Vostiar, Jan Tkac, Ernest Sturdik, Peter Gemeiner

Journal:

Bioelectrochemistry

Year:

2002

Language:

english

File:

PDF, 95 KB

english, 2002

37

Quantitative Structure-Time-Activity Relationships (QSTAR): Growth Inhibition of Escherichia coli by Nonionizable Kojic Acid Derivatives

Katarína Piršelová, Štefan Baláž, Regina Ujhelyová, Ernest Šturdík, Miroslav Veverka, Michal Uher, Július Brtko

Journal:

Molecular Informatics

Year:

1996

Language:

english

File:

PDF, 584 KB

english, 1996

38

Quantitative Structure-Time-Activity Relationships (QSTAR): pH-Dependent Growth Inhibition of Escherichia coll by Ionizable and Nonionizable Kojic Acid Derivatives. Part II

Katarína Piršelová, Štefan Baláž, Ernest Šturdík, Regina Ujhelyová, Miroslav Veverka, Michal Uher, Július Brtko

Journal:

Molecular Informatics

Year:

1997

Language:

english

File:

PDF, 605 KB

english, 1997

39

Effect of polyethylene glycol onBacillus subtilisα-amylase purification with raw and modified starch

Miroslav Streďanský, Ľubomír Kremnický, Ernest Šturdík

Journal:

Biotechnology Techniques

Year:

1993

Language:

english

File:

PDF, 203 KB

english, 1993

40

Isolation of free lactic acid using electrodialysis

V. Heriban, J. Škára, E. Šturdík, J. Ilavský

Journal:

Biotechnology Techniques

Year:

1993

Language:

english

File:

PDF, 248 KB

english, 1993

41

Effect of growth supplements and whey pretreatment on butyric acid production byClostridium butyricum

D. Vandák, M. Tomáška, J. Zigová, E. Šturdík

Journal:

World Journal of Microbiology and Biotechnology

Year:

1995

Language:

english

File:

PDF, 95 KB

english, 1995

42

Degradation of Delor 103, a technical mixture of polychlorinated biphenyls, by selected bacteria

K. Dercová, Š. Baláž, L'. Haluška, E. Šturdík, K. Vozárová, J. Krupčík, E. Benická, P. Bielek

Journal:

World Journal of Microbiology and Biotechnology

Year:

1993

Language:

english

File:

PDF, 444 KB

english, 1993

43

Influence of carbohydrates and polyols onl-lactic acid production and fatty acid formation byRhizopus arrhizus

M. Rosenberg, Ľ. Krištofíková, E. Šturdík

Journal:

World Journal of Microbiology and Biotechnology

Year:

1994

Language:

english

File:

PDF, 297 KB

english, 1994

44

Gluconic acid production by Aspergillus niger with oxygen supply by hydrogen peroxide

M. Rosenberg, J. Švitel, E. Šturdík, I. Rosenbergová

Journal:

Bioprocess and Biosystems Engineering

Year:

1992

Language:

english

File:

PDF, 506 KB

english, 1992

45

Comparison of ethanol tolerance of free and immobilizedSaccharomyces uvarumyeasts

Z. Ciesarová, Z. Dömény, D. Šmogrovičová, J. Pátková, E. Šturdík

Journal:

Folia Microbiologica

Year:

1998

Language:

english

File:

PDF, 339 KB

english, 1998

46

Lactose hydrolysis in an aqueous two-phase system by whole-cell β-galactosidase of Kluyveromyces marxianus: Partition and separation characteristics

Miroslav Stred'anský, Martin Tomáška, Adriana Tomašková, Ernest Šturdík

Journal:

Journal of Chromatography A

Year:

1994

Language:

english

File:

PDF, 415 KB

english, 1994

47

Ethanol Gluconobacter biosensor designed for flow injection analysis: Application in ethanol fermentation off-line monitoring

Milan Valach, Jaroslav Katrlík, Ernest Šturdík, Peter Gemeiner

Journal:

Sensors and Actuators B: Chemical

Year:

2009

Language:

english

File:

PDF, 407 KB

english, 2009

48

Kinetics of drug activities as influenced by their physico-chemical properties: Antibacterial effects of alkylating 2-furylethylenes

Š. Baláž, E. Šturdík, M. Rosenberg, J. Augustín, B. Škára

Journal:

Journal of Theoretical Biology

Year:

1988

Language:

english

File:

PDF, 1.18 MB

english, 1988

49

Monitoring of ethanol during fermentation using a microbial biosensor with enhanced selectivity

Jan Tkac, Igor Vostiar, Peter Gemeiner, Ernest Sturdik

Journal:

Bioelectrochemistry

Year:

2002

Language:

english

File:

PDF, 77 KB

english, 2002

50

Advances in biotechnological production of butyric acid

J Zigová, E Šturdík

Journal:

Journal of Industrial Microbiology & Biotechnology

Year:

2000

Language:

english

File:

PDF, 95 KB

english, 2000

To build up a library is to create a life. It’s never just a random collection of books.

— Carlos María Domínguez

Official channel

Z-Library Desktop Launcher

Z-Library Since 2009 support@z-lib.do

EnglishРусскийEspañolItalianoελληνικάاللغة العربيةBahasa IndonesiaBahasa Malaysiaहिन्दीDeutschFrançaisPortuguêsУкраїнськаPolski中文繁體中文日本語Tiếng ViệtAzərbaycan DiliՀայոց լեզուภาษาไทยTürk Diliქართველიবাংলাپښتوతెలుగుاردو한국어SrpskiБългарски